AUTHENTIC TEXAS-STYLE BBQ AND MORNING BAR IN WICKENBURG, AZ
Savor house-smoked brisket, signature breakfast, and handcrafted cocktails at the only Wickenburg smokehouse with a full bar from 8 AM. Family-friendly, locally owned, and deeply rooted in hometown tradition.
A TExas-Style Smokehouse with Deep Wickenburg Roots
At Hassayampa Smokehouse Barbecue, tradition is more than just a word—it’s woven into every recipe and every gathering. Our story begins with the legendary Hassayampa River, whose name in the Yavapai language means 'following the water as far as it goes.' Like the river itself, our roots run deep under the sands of Wickenburg. Locally owned and operated by Tabitha Sinclair, a resident since 1993, our smokehouse blends genuine hospitality with the spirit of the Arizona West. We’re proud to serve multi-generational families, ropers, college students, and anyone craving a relaxed meal or a hearty start to the day. From sunrise breakfasts to sunset brisket, every plate is prepared in-house, every guest is welcomed like a neighbor, and every meal is a celebration of community.
Why Hassayampa Stands Out in Wickenburg
Discover what makes us the go-to destination for authentic smoked meats, family gatherings, and morning cocktails in the heart of Wickenburg.
Only Wickenburg smokehouse with a morning liquor license and full bar—enjoy a Bloody Mary or Mimosa with your breakfast.
All meats are smoked in-house daily, delivering unmatched flavor in every brisket, corned beef, and sausage dish.
Family-friendly with dedicated kids' menus for breakfast, lunch, and dinner—making group outings easy for every age.
Locally owned by a Wickenburg native, preserving legacy recipes and a genuine welcome for every guest.
What We Serve
From early morning to last call, Hassayampa Smokehouse Barbecue has something for every appetite and every hour. Whether you're starting your day with smoked meats and a Bloody Mary, sitting down for a Texas-style lunch, or gathering the family for Sunday brunch, everything is made in-house and served with genuine hospitality.
Breakfast & Morning Bar
Start your day with our Smoked Reuben Omelet, biscuits smothered in chunky house sausage gravy, and full bar service. Available Monday through Saturday from 8 AM to 11 AM.
Lunch and Dinner
Enjoy Texas-style smoked brisket, our signature Smoked Reuben Sandwich with house-made Green Chili Thousand Island, and a full bar selection. Available Monday through Saturday, 11 AM to 8 PM.
Sunday Brunch
Join us every Sunday from 8 AM to 2 PM for Cowboy Benedict, Smokehouse Omelets, and brunch cocktails. Our brunch brings together the best of smoked meats and southern hospitality.
What Guests Are Saying
From local families to visiting ropers, see why Hassayampa Smokehouse Barbecue is Wickenburg’s top choice for BBQ, breakfast, and community.
Frequently asked questions
Do you offer a kids’ menu for every meal period?
Yes, we have a dedicated kids’ menu available for breakfast, lunch, and dinner so families of all ages are always welcome.
Is breakfast served with cocktails and a full bar?
Absolutely. We’re the only spot in Wickenburg with a morning liquor license, serving Bloody Marys, Mimosas, and more from 8 AM.
Do you accept reservations for large groups?
We recommend reservations for parties of five or more. Please call us to secure your table for larger gatherings.
Are your meats smoked on-site?
Yes, all our brisket and corned beef are smoked fresh in-house, ensuring every plate delivers true smokehouse flavor.
Where are you located in Wickenburg?
You’ll find us at 169 East Wickenburg Way—right along the US-60 and close to downtown landmarks.
